Steamed Vegetables with Grapefruit Dressing

Steamed Vegetables with Grapefruit Dressing

Steamed vegetables with a grapefruit vinaigrette - a light grapefruit diet dinner.

Ingredients

  • 150 g broccoli
  • 1 carrot
  • 150 g cabbage
  • 1/2 grapefruit
  • 1 tsp olive oil

Instructions

  1. Cut the vegetables into bite-sized pieces.
  2. Steam them for 10-12 minutes until tender.
  3. Squeeze the grapefruit juice and whisk it with the olive oil.
  4. Dress the warm vegetables with the grapefruit vinaigrette.
Calories: 160 kcalPrep time: 25 min
Before starting any diet, consult your doctor.