Steamed Fish with Beetroot

Steamed Fish with Beetroot

Light steamed white fish served with grated beetroot and herbs - a protein dinner for the beetroot diet.

Ingredients

  • 150 g white fish fillet
  • 1 small beetroot, grated
  • 1 tsp olive oil
  • lemon juice
  • fresh dill, salt

Instructions

  1. Season the fish with salt and lemon juice.
  2. Steam the fish for 12-15 minutes until cooked through.
  3. Meanwhile, toss the grated beetroot with olive oil and dill.
  4. Serve the fish with the beetroot on the side.
Calories: 180 kcalPrep time: 25 min
Before starting any diet, consult your doctor.

Beetroot Diet

Beetroot Diet

The beetroot diet supports weight loss with fiber-rich meals, fresh juice and detox salads. 7 and 14 day meal plans.

Learn more about the Beetroot Diet →

Meal Plans

Recipes for this diet