Rice with Shrimp and Grapes

Rice with Shrimp and Grapes

Rice with shrimp and grapes - a balanced grape diet lunch with protein.

Ingredients

  • 5 tbsp rice
  • 100 g grapes
  • 5-6 peeled shrimps
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Boil the rice until tender and drain.
  2. Heat the oil in a pan and fry the shrimps with salt and pepper for 3-4 minutes.
  3. Wash the grapes and add them to the rice.
  4. Mix the rice and grapes with the shrimps and serve warm.
Calories: 320 kcalPrep time: 30 min
Before starting any diet, consult your doctor.